As the biggest party of the year blazes through Sydney, we’ll be celebrating with a little Mardi Gras energy of our own, dialling up the dazzle factor with a special edition of our legendary bottomless lunches.
Disco Sessions will keep the good times rolling each Saturday and Sunday of the festival, kicking off from 12pm on 15, 16, 22 & 23 Feb and 1 & 2 March. Round up the crew to dig into a table full of Chin Chin hits both new and classic, paired with a huge two hours of bottomless sips — including craft beer, vino and cocktails. You’ll even enjoy a Tommy’s Marg on arrival to get things started.
The fun continues with drag queens serving up high-energy performances to pair with your lunch from 1-3pm each week. And the best bit? It all clocks in at just $109pp.
On 1 March we’ll be kicking things off early in the lead up to that night’s Mardi Gras Parade, with bookings available from 11.30am.
Bookings are limited, don’t miss out. Please note, a 10% service charge applies for groups of 8+.
In keeping with NSW RSA laws, guests are limited to one drink at a time. Please consume responsibly.